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Favoreats LLC

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Spinach Artichoke Pesto Pizza

Two Peas & Their Pod
  • 15 minutes
  • Serves 4

INGREDIENTS

1 oz

pizza dough (homemade or store-bought)

1/2 cup

Spinach Basil Pesto or your favorite pesto

1 cup

chopped spinach

1 cup

chopped artichoke hearts, use jarred or canned and drain them

1 cup

shredded mozzarella cheese

1/2 cup

shredded parmesan cheese

31 people Recommend This Recipe