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Cheesy Scalloped Potatoes

Lyuba Brooke
  • 110 minutes
  • Serves 4

INGREDIENTS

6

medium size Idaho potatoes (3 lbs)

2 cups

heavy whipping cream

1/2 cup

mayo

1/2 cup

sour cream

1 cup

shredded Monterrey Jack cheese

1 cup

shredded sharp cheddar cheese

1 1/2 tsp

onion powder

1 1/2 tsp

garlic powder

salt/pepper

Optional:

Green onion and parsley for garnish

More shredded cheese for top