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Thai Sweet Potato Latkes

Jo-Anna Rooney
  • minutes
  • Serves

INGREDIENTS

1 lb

sweet potato or yam (peeled & grated)

1

onion (grated)

2 tsp

fresh grated ginger

2 tbsp

fresh lime juice

2

eggs (lightly beaten)

1 tsp

Thai Kitchen Spicy Thai Chili Sauce

1/3 cup

chopped cilantro

3

green onions (sliced)

1/4 cup

Clubhouse Rice Flour

Clubhouse Ground Black Pepper

Serve with a dollop of sour cream and Thai Kitchen Sweet Red Chili Sauce