INGREDIENTS
1 1/4 tsp
Ginger, ground dried
1 tbsp
Ginger, fresh
1/2 cup
Molasses, dark
1 1/2 cups
All-purpose flour
4 oz
Baking chocolate, semi-sweet
1 tsp
Baking soda
1/2 cup
Brown sugar
1/4 tsp
Cloves, ground
1 tbsp
Cocoa powder, unsweetened
1/4 tsp
Nutmeg, ground
1/4 cup
White sugar
8 tbsp
butter