Favoreats
Favoreats LLC
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INGREDIENTS
2
russet baking potatoes, washed and peeled
1
medium onion
1 tsp
salt and fresh cracked black pepper to taste
2 cups
shredded sharp cheddar, divided
1 cup
heavy cream, divided
3 tbsp
fresh marjoram, oregano, or thyme leaves, plus for for garnish
2 tbsp
butter, cut in pieces