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Favoreats LLC

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Cranberry Orange Bundt Cake

Holly
  • 65 minutes
  • Serves 12

INGREDIENTS

2 1/4 cups

Flour

1 tsp

Baking Soda

1 tsp

Baking Powder

1 cup

Sugar

2/3 cup

Sour Cream

1/4 cup

Orange Juice

1 tbsp

Triple Sec (Optional)

1 tsp

Vanilla

1 cup

Cranberries (fresh or frozen)

1/4 tsp

Salt

1/2 cup

Butter; softened

2

Eggs

1 cup

Powdered Sugar

1/4 cup

Orange Juice

1 tbsp

Orange Zest