INGREDIENTS
2
and 1/2 cups (312g) + 2 Tbsp All Purpose Flour
1
and 1/2 cups (300g) White Sugar
2 tsp
Baking Soda
3/4 tsp
Salt
2 cups
Dessicated Coconut
1
and 1/2 cups (360ml) Full Fat Coconut Milk*
1/2 cup
Coconut Oil (Melted)
1 tbsp
White Vinegar (or Apple Cider Vinegar)
1 tsp
Vanilla Extract
4
and 1/2 cups (540g) Powdered (Confectioners) Sugar
1/2 cup
Vegan Butter
1/4 cup
Malibu Coconut Rum*
1 tbsp
Coconut Milk
Dessicated Coconut