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Mom's Zucchini Bread

Lauren Allen, Tastes Better from Scratch
  • 65 minutes
  • Serves 20

INGREDIENTS

1 cup

granulated sugar

1 cup

light brown sugar

1 cup

oil (, canola or vegetable)

3

large eggs

2 cups

grated zucchini

2 tsp

vanilla extract

1 tsp

salt

1 tsp

baking soda

3 tsp

ground cinnamon

1/2 tsp

baking powder

3 cups

all-purpose flour

3/4 cup

chopped nuts or chocolate chips ((optional))