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Lemon Mascarpone Sopapillas

Table & Hearth
  • 120 minutes
  • Serves 12

INGREDIENTS

3 cups

flour

1 3/4 tsp

instant yeast

1 pinch

salt

2 pinches

cinnamon

1 1/4 cups

warm water

1 tbsp

softened butter

oil for frying

cinnamon & white sugar for dusting

honey

16 oz

mascarpone cheese

juice of 3 lemons

2 tsp

vanilla bean paste

1/2 cup

white sugar