INGREDIENTS
3 cups
flour
1 3/4 tsp
instant yeast
1 pinch
salt
2 pinches
cinnamon
1 1/4 cups
warm water
1 tbsp
softened butter
oil for frying
cinnamon & white sugar for dusting
honey
16 oz
mascarpone cheese
juice of 3 lemons
2 tsp
vanilla bean paste
1/2 cup
white sugar