Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
Artichoke hearts
4 cups
Basil, lightly packed fresh leaves
4 cloves
Garlic
1 tsp
Lemon juice
1/3 cup
Pesto, homemade
1
Pepper, Fresh ground
1/2 tsp
Sea salt
1/2 cup
Olive oil, extra virgin
1/2 cup
Pine nuts
8
large slices Sourdough bread
3 tbsp
Butter
8
slices Havarti cheese
3/4 cup
Parmesan cheese, grated