Cheesy Parmesan Crusted Salmon Bake

INGREDIENTS

1 lb

salmon fillet

1 cup

grated cheese (mozarella, mexican, cheddar, gouda etc)

2 cloves

garlic (peeled & pressed)

2 tbsp

mayonnaise

1 tsp

mustard powder

1/2 tsp

paprika

1/2 tsp

freshly ground black pepper

1/2 tsp

salt

Small bunch of flat leaf Italian parsley (1/4 cup chopped)

1/2 cup

Panco Crumbs

1/4

– 1/3 cup grated parmesan cheese

1 tbsp

melted butter (unsalted)