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Cardamom Orange Cookies with Brown Butter Toffee Frosting

Table & Hearth
  • 225 minutes
  • Serves 36

INGREDIENTS

1/2 cup

butter (1 stick, softened)

2

eggs

1 tsp

vanilla

1 tsp

orange extract

3/4 cup

brown sugar

3/4 cup

granulated sugar

2 1/2 cups

flour

1 1/2 tsp

baking soda

1 tsp

salt

2 tsp

ground cardamom

1/2 cup

toffee bits

4 cups

powdered sugar

10 tbsp

butter

3/4 cup

half and half

1/2 cup

toffee bits

peel of two oranges (sliced into 1/8" strips)

2 cups

granulated sugar

1/4 cup

granulated sugar

2 cups

water