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Cold broccoli salad with bacon and cranberries

Julia
  • 25 minutes
  • Serves 4

INGREDIENTS

5 cups

bite-sized broccoli florets

1/2 cup

diced red onion

1/2 cup

dried cranberries

1/2 cup

roasted sunflower seeds

6

slices bacon

8 oz

mini heirloom (cherry, or grape tomatoes, halved)

1/8 tsp

freshly ground black pepper

1 cup

mayonnaise

1/4 cup

white sugar

1 tbsp

white vinegar