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Blackened Fish Tacos with Mango Salsa

Good Dinner Mom
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

Fish like cod or mahi mahi, white

1

Avocado, Fresh slices

1 tsp

Basil

1 tbsp

Garlic powder

1

small head Green or red cabbage

1

Jalapenos

1 tbsp

Onion powder

1 tsp

Oregano

1 tbsp

Thyme, dried

2 cups

Mango salsa - recipe below

1 tbsp

Mayonnaise

1 tsp

Black pepper

1

Blackened seasoning

1 tsp

Cayenne

1/4 tsp

Celery salt

1 1/2 tbsp

Paprika

1/4 tsp

Sugar

2 tsp

Cider vinegar

1

Olive oil to drizzle

6

Corn or flour tortillas