INGREDIENTS
4
salmon fillets
salt and pepper,
1 lb
large shrimp, peeled and de-veined
8 tbsp
butter, divided
2 tbsp
honey
1/2 tsp
salt
1 tsp
garlic powder
1 tsp
paprika
1/4 tsp
pepper
1/2 tsp
onion salt
1/2 tsp
cayenne pepper
heaping ½ teaspoon dried oregano
1/4 tsp
crushed red pepper flakes