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Grilled Chicken Skewers with Thai Peanut Sauce

Christine Rooney
  • 45 minutes
  • Serves 5

INGREDIENTS

1 1/2 lb

Chicken breast

1 cup

Cilantro

8 cloves

Garlic

1

inch Ginger

1

package Mushrooms

1

Red bell pepper

2 cups

Spinach

1 cup

Coconut milk

6 tbsp

Lemon juice

3/4 cup

Peanut butter, creamy

1 tbsp

Soy sauce, low-sodium

1 1/2 cups

Rice

1 1/2 tbsp

Brown sugar

1/4 tsp

Cayenne pepper

1/4 tsp

Paprika, smoked

1 pinch

Pepper

1/8 tsp

Salt

2 tbsp

Olive oil

1 Tbsp. Sambal Oelek