INGREDIENTS
1/4 cup
olive oil
6 cloves
garlic, minced
4
boneless, skinless chicken breasts, cubed
Kosher salt and pepper,
1 cup
dry white wine
1 1/2 cups
low sodium chicken broth
4 cups
broccoli, cut into bite-sized florets
1 lb
ziti pasta
6 oz
shredded part-skim mozzarella cheese
Grated Parmesan cheese