INGREDIENTS
1 lb
Shrimp, medium
1/2 tsp
Ginger
1 tbsp
Lemon, zest
2
Eggs, large
1/2 cup
Chili garlic sauce, Sweet
2 tbsp
Honey
3 tbsp
Lemon juice, freshly squeezed
1
Sauce
1/2 tsp
Sriracha
1/2 cup
Cornstarch
1/2 tsp
Garlic salt
1
Kosher salt and freshly ground black pepper
1/4 cup
Canolaoil