INGREDIENTS
1 lb
Pork
1
package Bean paste, sweet
1/2 lb
Bean sprouts
1 cup
Cilantro
1
Cucumbers
1 clove
Garlic
4
Green onions
3
Shallots
2 tbsp
Shiro miso
8 oz
Chinese dried flour noodles
1
Balsamic vinegar and chinese chili oil
1 tbsp
Olive oil
white parts (optional)