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BBQ Pineapple Meatballs (Slow Cooker or Stovetop)

Lauren Allen, Tastes Better from Scratch
  • 25 minutes
  • Serves 10

INGREDIENTS

50

frozen meatballs (store-bought or homemade)

1

recipe homemade bbq sauce (or about 2 1/2 cups of your favorite)

1 cup

finely diced fresh pineapple (or use undrained crushed pineapple from the can)

1 person Recommend This Recipe