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Favoreats LLC

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Asparagus Mushroom Saute

Lalaine
  • 20 minutes
  • Serves 4

INGREDIENTS

1

bunch Asparagus

1 lb

Cremini mushrooms

2 cloves

Garlic

1/2

Red onion, small

1

sprig Rosemary

1

Kosher salt and freshly-ground pepper

1 tbsp

Olive oil

1 tbsp

Butter