INGREDIENTS
1 3/4 cups
| 235g) all-purpose flour
3/4 cup
| 150 g) granulated white sugar
1/4 cup
| 50g) brown sugar
1 tsp
baking soda
1/2 tsp
salt
1 tsp
cinnamon
3
medium ripe bananas ((about 1 pound or 500g))
2
large eggs (lightly beaten)
1/2 cup
| 115 grams) unsalted butter (melted and cooled (or cooking oil))
2 tsp
pure vanilla extract
1 cup
| 175 g) chocolate chips ((or roughly chopped nuts of your choice))