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Pecan Spice Cake

eatlittlebird.com
  • 80 minutes
  • Serves 6 to 8

INGREDIENTS

200 g

chopped pecans

3/4 cup

dark chocolate chips

40 g

light muscovado sugar (or light brown sugar)

2 tsp

mixed spice

160 g

butter, softened

165 g

caster sugar

40 g

light muscovado sugar (or light brown sugar)

3

eggs

150 g

plain flour

2 tsp

baking powder

125 g

ground almonds (almond meal)

250 milliliters

sour cream