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Easy Crock Pot Stuffed Peppers

Krystle
  • 370 minutes
  • Serves 6

INGREDIENTS

6

Large Bell Peppers (Any Color)

1 1/2 lb

Lean Ground Beef

1/2 cup

White Rice, Uncooked

1

Sweet Onion, Finely Diced

2 tsp

Garlic, Minced

2 cans

Tomatoes with Green Chiles (10 Ounces Each)

6 oz

Can Tomato Paste

1/4 cup

Brown Sugar, Packed

1 cup

Chicken Broth

1 tsp

Salt

1/2 tsp

Pepper