INGREDIENTS
1/2 cup
Buffalo sauce
1 lb
Ground beef
3
Garlic cloves
1/2 cup
Onions
2 cups
Beef broth
3/4 cup
Litehouse opa blue cheese dressing
2 cups
Macaroni pasta
1/2 tsp
Black pepper
1/2 tsp
Kosher salt
1 tsp
Paprika
1 tbsp
Olive oil
8 oz
Cream cheese
1/4 cup
Parmesan cheese, grated