Favoreats
Favoreats LLC
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INGREDIENTS
pickle
1
watermelon radish, peeled and cut in thin matchsticks
1
or 2 small Persian cucumbers, thinly sliced (do not peel)
1/2 cup
rice wine vinegar
1/2 cup
water
1 tsp
red pepper flakes
2
sprigs cilantro
dressing
1/2 cup
sesame oil
1/4 cup
Tamari soy sauce
2 tbsp
rice vinegar
2 tbsp
pineapple juice (substitute orange if you like)
1 tsp
hot chili paste or Sriracha
1 tsp
minced pickled ginger (or fresh ginger)
1 clove
garlic, minced
juice of 1 lime
1 tsp
sesame seeds (black or white)
bowl
1 cup
black (Forbidden) rice, or red or white rice
about 1/2 sheet of dried seaweed, cut in thin shreds.
2 5 ounce cans
Genova Wild Caught Albacore Tuna in Olive Oil in Easy-Open Cans
1/4
of a small red onion, very thinly sliced
1 cup
finely shredded red cabbage
1
small ripe mango, peeled and diced
microgreens, or sprouts of your choice
1 cup
shaved or grated carrot
1/2 cup
picked radishes
1/2 cup
pickled cucumbers
2 tbsp
pickled ginger
1
hot red chili pepper (or jalapeno or Serrano pepper) thinly sliced
garnish
fresh cilantro leaves
black or white sesame seeds
lime wedges