INGREDIENTS
2
lbs Ground beef, lean
4
Carrots
3
stalks Celery
2 tsp
Garlic
1
Onion, large
1/2 tsp
Oregano, ground
2 tsp
Parsley flakes, dried
3
Potatoes, medium large
1 can
Tomatoes, stewed
3 cups
Beef broth
3 tbsp
Tomato paste
1/2 tsp
Pepper
1/2 tsp
Salt