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Apple Cider Cupcakes with Cinnamon Cream Cheese Frosting

Carrian Cheney | Oh, Sweet Basil
  • 33 minutes
  • Serves 12 to 14

INGREDIENTS

2

Eggs, large

1 1/2 cups

All purpose flour

1 tsp

Baking soda

2/3 cup

Brown sugar, packed

2 tsp

Cinnamon, ground

3 1/4 cups

Confectioners' sugar

1/3 cup

Granulated sugar

1/4 tsp

Nutmeg

3/8 tsp

Salt

3 tsp

Vanilla, pure

3/4 cup

Apple cider

1 cup

Butter, unsalted

8 oz

Cream cheese, full-fat