Chinese Olive Fried Rice (橄榄菜炒饭)

slices bacon, chopped (*see footnote 1)

garlic cloves, minced

heaping tablespoons Chinese olive vegetables (*see footnote 2)

vegetable oil

cold steamed rice

soy sauce (or light soy sauce)

large eggs, beaten

small cucumber, cubed (generates about 1 cup)

green onions, chopped