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Loaded Baked Potato & Chicken Casserole

Stephanie B.
  • 110 minutes
  • Serves 6

INGREDIENTS

3

to 4 medium russet potatoes, scrubbed and diced, about 4½ cups

1 lb

boneless, skinless chicken breasts, diced

4

slices bacon, cooked crisp, cooled and crumbled

1 1/2 cups

Cheddar cheese, shredded

4

green onions, sliced (green parts only)

1/2 tsp

salt

1/2 tsp

ground black pepper

1/2 cup

heavy cream

2 tbsp

unsalted butter, cut into small pieces