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Brown Sugar & Bacon Crock Pot Baked Beans

Tara Kuczykowski
  • 250 minutes
  • Serves 12

INGREDIENTS

4 16.5 ounce cans

pork and beans, liquid drained off top

6

slices bacon, chopped

3/4 cup

dark brown sugar

1/4 cup

ketchup

2 tsp

mustard

1

large onion, roughly chopped