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Orange Raspberry Mimosa Cocktail

Kristina Jug
  • minutes
  • Serves 6

INGREDIENTS

2

large oranges

750 milliliters

champagne (or 1 bottle; we used rose', also try with dry)

1 cup

frozen raspberries

Decoration:

Juice of half a lemon

1 tbsp

granulated sugar

Rosemary twigs