INGREDIENTS
1 lb
ready-made pizza dough
1 tbsp
olive oil
1/2 cup
barbecue sauce
2 cups
shredded smoked mozzarella cheese
2 cups
chopped rib meat from Smithfield Marinated Fresh Pork Memphis BBQ Seasoned St. Louis Style Pork Spareribs
1 cup
fresh corn kernels
1
jalapeno, diced
1/2 cup
thin red onion slices
1/4 cup
roughly chopped cilantro
1 tbsp
chopped green onion