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Taco Stuffed Portabello Mushrooms

Alyssa Brantley | EverydayMaven
  • 35 minutes
  • Serves 4

INGREDIENTS

2 tsp

avocado oil

2 tbsp

finely chopped onion

1 lb

ground chicken

1 tbsp

tomato paste

4 tbsp

taco seasoning

2 tbsp

water

8

Portabello mushrooms, stems removed

6 oz

pepper jack cheese, grated

pico de gallo

guacamole

scallions or cilantro for serving