INGREDIENTS
1 lb
Italian chicken sausage
1 tsp
Basil, dried ground
4 cloves
Garlic
1 tsp
Oregano, ground dried
1 tbsp
Parsley, fresh
1
Yellow onion, medium
2 cups
Marinara sauce
1 1/2 cups
Simple creamy alfredo sauce
1 lb
Pasta
1/2 tsp
Red pepper flake
2 tbsp
Olive oil
1
Parmesan cheese, Grated