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Smothered Pork Chop

Melissa Sperka
  • minutes
  • Serves 10

INGREDIENTS

4

slices bacon (cooked and crumbled)

3 lb

boneless 1/2 inch thick pork chops

2 tsp

garlic and herb Mrs. Dash (divided)

1 tsp

seasoned salt (divided)

1/4 tsp

black pepper

1/2 cup

all-purpose flour

olive oil

3 tbsp

butter or light butter

1

small onion (diced)

8 oz

sliced portabella mushrooms

1 tbsp

Worcestershire sauce

2 cloves

garlic (minced)

3 cups

milk

1 tbsp

fresh thyme leaves (divided)