INGREDIENTS
1
loaf French or Italian bread
3
garlic cloves (peeled)
1 tbsp
fresh Italian parsley
1 tsp
salt [to your taste]
1/4 tsp
dry Italian seasoning
1/8 tsp
onion powder
1/8 tsp
black pepper
1/2 cup
[1stick] softened butter
1 tbsp
grated Parmesan cheese