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Classic White Cupcakes

thefirstyearblog.com
  • 0 minutes
  • Serves 12

INGREDIENTS

1 stick

butter, room temperature

3/4 cup

& 2 tbsp sugar

2

egg whites

3/4 cup

sour cream

1/4 cup

milk (I used skim)

1 tsp

vanilla extract

1 cup

& 2 tbsp all purpose flour

1/2 tsp

baking soda

1/4 tsp

salt

2 sticks

butter, room temperature

1/2 cup

vegetable shortening

1 tsp

vanilla extract

2 cups

powdered sugar

milk or heavy cream if frosting becomes too thick

2 sticks

butter, room temperature

1/2 cup

vegetable shortening

1 tsp

vanilla extract

2/3 cup

cocoa powder

2 cups

powdered sugar

milk or heavy cream if frosting becomes too thick