INGREDIENTS
8 oz
Italian sausage
1/2 cup
Basil, fresh leaves
3 cloves
Garlic
1 28 ounce can
Plum tomatoes with basil, whole
1/3 cup
Sweet onion
1 1/2 tbsp
Cornmeal
1 tsp
Italian seasoning, dried
1
Kosher salt and freshly ground black pepper
1 1/4
lbs Pizza dough
1/4 tsp
Red pepper flakes
2 tbsp
Olive oil
2 tbsp
Parmesan
8 oz
Whole milk mozzarella