INGREDIENTS
2 cups
flour
1/2 tsp
baking soda
1/2 tsp
salt
1/2 cup
butter (room temperature)
1 cup
sugar
1
egg
1 tsp
vanilla
1/8 tsp
almond (optional)
3/4 cup
buttermilk or unflavored yogurt thinned with milk to same consistency as buttermilk
2 tbsp
cocoa
1 oz
red food coloring (1 bottle)
1 oz
unsweetened chocolate
1 oz
semi-sweet chocolate
2 tsp
butter
2/3 cup
confectioners’ sugar
2 tbsp
boiling water
2 tsp
light corn syrup
1/2 tsp
vanilla extract
2 cups
confectioners’ sugar
3 tbsp
hot milk
1 tbsp
corn syrup
1/2 tsp
vanilla extract
salt