Favoreats
Favoreats LLC
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INGREDIENTS
1
pork tenderloin
1 tbsp
light brown sugar
1 tsp
paprika
1 tsp
salt
1/2 tsp
garlic powder
1/2 tsp
thyme
3/4 cup
apple butter
1 tbsp
apple cider vinegar
1 tbsp
whole grain mustard
4 cups
water
1 tsp
salt
1 cup
grits (I used stone ground)
4 tbsp
unsalted butter, melted
2
large eggs, beaten
8 oz
sharp cheddar cheese, grated
hot sauce