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Creamy Pesto Caprese Potato Salad

Allyson
  • minutes
  • Serves

INGREDIENTS

1 cup

packed fresh basil

Extra Virgin Olive oil (about 1/4 cup)

1/4 cup

pine nuts (or other nuts)

3/4 cup

plain greek yogurt

1/4 cup

Parmesan cheese

1/2 tsp

black pepper

1/2 tsp

salt

1/2 tbsp

lemon juice

3

lbs red potatoes (washed, dried, and cubed)

1

container grape tomatoes

1

chunk fresh mozzarella (cubed)