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Paleo Chipotle Mayo

Jessica DeMay
  • 3 minutes
  • Serves 3

INGREDIENTS

1 1/2

Chipotle peppers, dried

1 tsp

Garlic powder

1/2 tsp

Onion powder

2

Eggs, organic

1 1/2 tsp

Salt

2 tbsp

Coconut vinegar

2 cups

Olive oil, light