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Biscoff Ice Cream Cookie Sandwiches

Shugary Sweets
  • 191 minutes
  • Serves 15 to 18

INGREDIENTS

1 cup

whole milk

3/4 cup

granulated sugar

2 cups

heavy cream

1/2 cup

Creamy Biscoff spread

1/2 cup

unsalted butter, softened

1/2 cup

granulated sugar

3/4 cup

light brown sugar, packed

3/4 cup

creamy Biscoff spread

3 tbsp

milk

2 tsp

vanilla extract

1

egg

1 3/4 cups

all-purpose flour

3/4 tsp

kosher salt

2 tsp

baking powder