INGREDIENTS
!Chocolate Donuts
1 cup
all-purpose flour
1/4 cup
cocoa powder
1/2 cup
brown sugar
1/4 cup
granulated sugar
1/2 tsp
baking soda
1/4 tsp
salt
1/2 tsp
espresso powder
1
egg
3 tbsp
espresso (or strong coffee), brewed (and cooled to room temperature)
1/4 cup
half & half
1/4 cup
sour cream
1 tsp
vanilla extract
1 tbsp
melted butter
!Chocolate Glaze
1 1/2 cups
powdered sugar
1/4 cup
cocoa powder
2 tbsp
espresso (or strong coffee), brewed and cooled to room temperature
3 tbsp
heavy cream
1/2 tsp
espresso powder
!Topping
Crushed chocolate covered espresso beans