INGREDIENTS
1 lb
Salmon
3 tbsp
Cilantro, fresh
1
Cilantro
2 tsp
Garlic
1
Jalapenos
2
Lime juice from half a lime, fresh
1/4
Red onion
1 1/4 cups
Mayonnaise
8 tsp
Sriracha
1 tsp
Brown sugar
1 tsp
Chili powder
1 pinch
Salt
1 tsp
Salt
5 1/4 cups
Slaw mix
5 tsp
Swerve sweetening
2 tbsp
Olive oil
1/2 tsp
Rice vinegar
1 1/2 tsp
Cumin
8
Tortillas, low-carb