Favoreats
Favoreats LLC
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INGREDIENTS
16 oz
pasta
2 14.5 ounce cans
garbanzo beans (chickpeas)
1 14.5 ounce can
sliced black olives
16 oz
whole milk mozzarella cheese
1 1/2 cups
salami
1 1/2 cups
Roma tomatoes
1
small red onion
2
medium cucumbers
1 1/2 cups
artichoke hearts
salt & pepper
1/2 cup
freshly grated Parmesan cheese
3/4 cup
red wine vinegar
1/4 cup
honey
2 tsp
dried Italian seasoning
4
garlic cloves
1/2 cup
freshly grated Parmesan cheese
salt and pepper
1 cup
olive oil