Favoreats
Favoreats LLC
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INGREDIENTS
1
corned beef brisket
1
Bay leaf
3
Carrots
3
Celery stalks
1
head Savoy or green cabbage
1/2 tsp
Thyme, dried
1 1/2 cups
Vidalia onion
1 tsp
Mustard, dry
1 tsp
Kosher salt
1/2 tsp
Mustard seeds
1/2 tsp
Pepper, fresh ground
1 tbsp
Canola oil
1 tbsp
Olive oil
1 tbsp
Butter
12 oz
Ale or lager
24 oz
Water