Mixed Berry Trifle Recipe

strawberries, (sliced in half or quartered, plus more for top garnish)

blueberries, (plus 1/2 cup for top garnish)

prepared pound cake (large loaf size - or two small store-bought cut into cubes (trimmed of dark edges if preferred))

strawberry or raspberry jam

large egg yolks

sugar

vanilla extract, (or vanilla bean paste)

cream cheese, (room temperature, cut into small pieces)

heavy whipping cream