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20 Minute Spicy Pork Udon Stir Fry

Jennifer
  • 20 minutes
  • Serves 3

INGREDIENTS

4

Fast fry" pork loin cutlets, thin boneless

3 cups

Baby spinach

3 cloves

Garlic

1 tsp

Ginger, fresh

1/2 cup

Green onion

1

Green onion

1/2

Onion, medium

2 tbsp

Peanuts

1/2 cup

Soy sauce

15 oz

Frozen or vacuum-sealed udon noodles, fresh

1/4 cup

Brown sugar

1

Red pepper, medium

1 tbsp

Cooking oil

1 1/3 tbsp

Rice wine vinegar

2 tsp

Sesame oil

1

Medium carrot (peeled and cut into matchsticks)

2 tsp

Sambal oelek (or asian chili garlic sauce)